STARTING A NEW RESTAURANT OR RE-BRANDING?
If you are thinking of opening a restaurant, this book is for you. If you have an
idea for your concept and are hiring others to execute it, you will learn how to
develop a plan to help others bring YOUR ideas to life.
As a brand strategist and designer who has created over 100 restaurant brands, I
can’t emphasize enough the importance of clarifying your vision for the entire
team before you begin. Many new businesses find it frustrating working with
graphic designers, interior designers and architects because they are unable to
communicate their ideas. Even worse everyone ends up doing their own thing
with the end result being an inconsistent mess.
This workbook is divided into 10 sections along with worksheets to help clarify
your concept and brand ideas. The end result is a simplified written and visual
“Brand Plan” outlining your vision for the entire team.
THE 10 STEP STRATEGY GUIDE TO HELP DEVELOP YOUR CONCEPT & BRAND FEATURING:
FINAL STEP - CREATE YOUR BRAND PLAN
Gina is also available to present the "Restaurant Brand Start-Up Plan"
to your group in person.
Free on-line digital edition with purchase of this book for additional team members.
INSPIRO BRANDS, INC Contact: 949.433.0728 | Gina@inspirobrands.com
© 2017 Inspiro Brands. All rights reserved.